At Culinary Instityte by VejleErhverv we want to explore innovation and creativity. That's why we organize and involve in a large amount of different culinary events. From The Potato Award, Taste the Art and lobster festivals. Be updated on the different events and where to find us next.
EVENT CALENDER 2021:
Sat. 12th of june 2021
Secondary school students get to interpret the traditional Danish hotdog from a climate-, health- and taste perspective. Sign up your students with this sign up sheet.
Sat 7th of august 2021
A selection of chefs are competiting to take home, The Golden Lobsterclaw.
TASTE THE ART
POSTPONED TO 2022
Sat 28th - Mon 20th of september 2021
A nordic food and art festival, where culinary chefs and artists meet and cocreate art on the canvas, manuscript paper and the plate.
THE POTATO SPROUT
Culinary Institute by VejleErhverv
Tue 26th - Wed 27th of october 2021
The anual cooking competition for
middle school students, where creativity is challenged, as students to cook a dish, centered around the potato.